Routine Cleaning

• Ash removal: Empty ash pans frequently, leaving a thin layer to help insulate the base.
• Glass cleaning: Use a stove glass cleaner or damp cloth dipped in fine ash. Avoid abrasive products that scratch.
• Surfaces: Wipe with a soft, dry cloth when the stove is cool. Repaint or touch up with stove paint if needed.

Chimney Sweeping

Chimney sweeping is essential for safe operation:

• Have your chimney swept at least once a year, ideally before the heating season.
• In heavy-use situations, sweep twice a year.
• Regular sweeping removes soot, tar, and creosote that could otherwise cause chimney fires.
• Always use a qualified chimney sweep (e.g. registered with NACS or HETAS in the UK).

Stove Checks & Servicing

• Door seals: Inspect rope seals on the door; replace if they are frayed or loose to maintain efficiency.
• Fire bricks: Check for cracks or damage; replace if badly worn to protect the stove body.
• Baffle plate: Ensure it is in place and not warped or cracked. Clean it occasionally to prevent soot build-up.
• Annual service: Many manufacturers recommend an annual check by a professional installer.

Essential Safety Measures

• Carbon monoxide alarm: Install a CO alarm in the same room as your stove—it is a legal requirement in many areas.
• Smoke alarms: Ensure your property has working smoke detectors.
• Ventilation: Never block air vents; adequate airflow is essential for safe combustion.
• Fuel safety: Only burn recommended fuels—avoid wet wood, treated timber, or household waste.
• Fireguards: If you have children or pets, use a suitable fireguard for extra protection.